Le Grain De Sel Restaurant

Description

Next to the old Salines, just one step from the beach with the same name, Chef Eddy Coquin offers world cuisine for lunch and an authentic Creole menu for dinner,. The room, located at the bottom of a big rock, is Services and well-ventilated, with a wonderful view of the pond.

Annual opening

Open from 9am to 11.30am, from 11.30am to 4pm and from 7pm to 10.30pm.

Closed on Monday.

Main contact